Kaminer PK006 stainless steel barbecue and smoker thermometer

Thermometer for barbecue and smokehouse PK006

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Brand:Kaminer
EAN:5901785365573
SKU:00001881
Next delivery date:2026-11-06
Amount in next delivery:150
Number of pieces in a courier package:450
Quantity in the collective package:150
Length including packaging [cm]:8.5
Width with packaging [cm]:6

ProductInformation

BARBECUE AND SMOKEHOUSE THERMOMETER

SOLID - it is made of high-quality stainless steel, which is extremely sturdy and resistant to high temperatures. Smokehouse/grill thermometer will be useful for both direct and indirect temperature measurement. Made of high quality stainless steel, which is heat resistant.

LARGE TEMPERATURE RANGE - the thermometer works in the temperature range of 0°C to + 250°C, which allows you to perfectly control both smoking and grilling. The error tolerance is about +/- 1°C, which is a guarantee of full control over the temperature inside the grill/smoker.

ANALOG - excellent analog thermometer. It comes with a cap to hide the probe, which can also be used to hold it - it has a practical "clip" like in a pen.

LARGE dial - the thermometer has a large dial, so there is a clear reading of the temperature. It shows symbols and a red marker of the maximum temperature that the food should reach. You can easily read the indicated temperature value, even if the device smokes heavily.

SPECIFICATIONS - material: stainless steel, other: aluminum + nickel-plated iron + copper; temperature range: from 0°C to + 250°C, error tolerance: up to about +/- 1°C, dimensions (H/W): 5/7.5 cm, weight per package: 40 g.

SPECIFICATION

material:stainless steel, other: aluminum + nickel-plated iron + copper
temperature range: from 0°C to + 250°C
error tolerance: up to approx +/- 1°C
dimensions (H/W): 5/7.5 cm
weight per package: 40 g

Anyone who has grilled or smoked at least once knows very well that a very important point of this activity is to control the temperature. Too low a temperature will make the products raw - too high, on the other hand, can burn the prepared food. Measuring the temperature "by eye" is quite difficult, so anyone who wants to have full control over the smoking or grilling process should get a special barbecue/smoking thermometer.

Technical data

Weight [kg]: 0.05
Length [cm]: 8
Width [cm]: 5.5
Height [cm]: 5.5
Length of the collective package [cm]: 51
Width of the collective packaging [cm]: 30
Height collective package [cm]: 30
Weight including packaging [kg]: 0.07

For download

User manual for product 00001881

GPSR

Manufacturer: Maxy Sp. z o. o
Gniewomierz 173
59-241 Legnickie Pole
Poland
www.maxy.eu

office@maxy.eu
Responsible person: Maxy Sp. z o. o
Gniewomierz 173
59-241 Legnickie Pole
Poland
www.maxy.eu

office@maxy.eu
Warning text: -Please avoid direct contact with fire, as this may damage the device. Always use it according to the instructions to avoid overheating or damage to the thermometer. -Do not immerse them in water or store them in a humid environment to avoid damage. -The thermometer should be stored in a dry, cool place, away from children to prevent accidental damage or breakage. -Use the thermometer as intended. -Prolonged exposure to very high temperatures can lead to damage.